Thursday, December 7, 2023

Huntington CSA **2023 Season** Thursday, Nov. 16, 2023 Week #24

 Happy Autumn!

 

Since someone asked, it’s time to mention this schedule note…the week of Thanksgiving, our CSA will be held Wednesday, November 22nd, from 1:30pm to 7:30pm.

 

CSA weather report…cool

Don’t leave your CSA Share in your car - over 40 degrees in your car and it’s not happy (and inside your car with closed windows it’s probably hotter than you’d think… and it is – check this out…

https://abc7news.com/how-hot-can-it-get-inside-a-car-baby-in-gets/2266627/#:~:text=Here's%20a%20look%20at%20just%20how%20hot%20it%20can%20get%3A&text=When%20it's%2080%20degrees%20outside,and%20119%20after%2030%20minutes )

 

Important…if you ever send anyone to the CSA to pick up food for you, please tell them to BRING BAGS!

 

This email includes…

 

  1. What you need to know
  2. Food safety and COVID-19…
  3. How to get in touch with the CSA/suzanne and why you might want to
  4. Let the games begin…it’s time to vote for the Best of Long Island!
  5. CSA Member Bob McEntee (and our resident magician 😊) is performing this Sunday in Dix Hills for FREE!
  6. Emergency situations at the CSA (hurricanes/electronic communication glitches/medical emergencies, etc.)
  7. Climate friendly Thanksgiving tips
  8. CSA Member Danielle’s schedule of Yoga classes
  9. What you actually got last week
  10. Who knew what fresh Broccoli can do? 😊
  11. And now, for something completely different…

 

*Anything in any of our CSA emails not directly related to the functioning of the CSA, feel free to take or leave at your discretion, and anything related to health issues always consult with your physician(s) before taking any action.

 

 

 

1.What you need to know (will be either new info to first time CSA members, or reminders/old hat to returning CSA members)…

 

Most immediate helpful hints

 

  1. Bring at least TWO bags to the CSA EVERY WEEK for wet and dry food items (and never the twain should meet)
  2. When packing up your CSA food, start at the left side of the long table and work your way to the right and out the garden door. Why? We set out the food to be packed in that order so the heaviest food items will be on the bottom of your bag, and your food won’t get squished (another way to make your food go bad faster), and if you separate the wet from the dry foods you’re doing pretty good on having your food last longer! 😊
  3. When you get your food home, if it’s in a plastic bag take it OUT of the plastic bag and store elsewhere…even if it’s in another plastic bag (the original bag will be too wet and your food won’t be happy there for long)
  4. Plan on using your food in the order of how long it will reasonably stay fresh. Not sure as to what that is? Just ask! 😊

 

Before you leave the houseBRING BAGS to pack up your food (CSA members are responsible for packing up their own shares) – canvas/plastic/paper…bring whatever suits your fancy. The CSA does NOT provide bags for CSA members.

Time – 3:30pm to 7:30pm

Place – Sky Room CafΓ© in the Cinema Arts Centre at 423 Park Ave, Huntington

Parking – park in the all the way around at the back of the building by the day care center (you’ll see a fenced in playground area with a sandbox)

When you arrive at the CSA

  1. Check in at the sign-in desk with our friendly CSA worker
  2. Read the Wall Chart that tells us every week what we’re getting, how much we’re getting, and what the farm charged us for it…some weeks it’s take one of everything but…SOME WEEKS IT’S NOT!!! So you have to make sure you read the Wall Chart every week, and not assume anything. You can also ask your fellow CSA members that are working that day what the story is for the day (they should have name tags on).

Before you leave the CSA – Make sure you have everything on the list (like the story of the 3 bears…not too much, not too little, but just right 😊)! If you get to talking with people, have kids with you, etc., it can be easy to be distracted and if you get home and find out you don’t have everything that was on the list, you’re out of luck because at 7:31pm the food is donated to a local food organization (Community Solidarity…read more about them in the CSA Events email under Tuesdays) that’s waiting to pick it up and get on their way.

 Veggie info sheets are added as needed. This is the link to the: Veggie Info Sheets. Print them out, put them in a notebook and you end up with a cookbook at the end of the CSA season. Also, there are good tips on storage, prep, and nutrition. 

 The list…this is a general list and you’ll be sent another email within the next week with the detailed list after I get it (which isn’t till the day of the CSA…the list is subject to change without notice because farming is like that! πŸ˜Š However, most of the time it’s accurate and if it’s not…usually only one food item will be changed)…

 

CSA words to live by…when trying any new food you’ve never eaten before…START SLOW!!! Read up about it (make sure it doesn’t interfere with any medications you might be taking or any health conditions you might have), see what traditional/conventional ways it’s prepared (cultures that have been eating certain foods for many years basically have a good idea what they’re doing, and we can learn from that), try a small portion, see how your body/digestive system reacts, and proceed from there. Then try preparing in different ways and see what you come up with, and feel free to ask for suggestion/info/recommendations!

 

Paraphrased wise words by a nutritionist that I read (and don’t remember where I read it or who said it), BUT it’s pretty smart info regarding eating seasonally in our part of the globe…

 

Spring… is all about detoxing (what we get from the CSA at this time is a lot of green things that are really good to help clean us out from whatever we accumulated during the winter)

Interesting piece about spring greens (out of the 14 listed, we get 12 of them with our CSA…watercress nutritionally and botanically similar to Curly Cress/Peppercress) and detoxing…

http://www.nourishingmeals.com/2012/03/detox-with-spring-greens.html

 

Summer is all about being hydrated (the popular summer foods are all full of water…Tomatoes, Lettuces, Summer Squashes, etc.)

 

Fall/winter is all about storing energy (we get all the dense vegetables…Sweet Potatoes, Winter Squashes, etc…. that are energy powerhouses to fuel us through the winter) to get you through the winter to make it to…Spring!

 

 

Week #24

November 16, 2023

 

  1. Sweet Potatoes – 1 bag
  2. Carrots (with tops which are edible IF we get the tops)* – 1 bunch
  3. Broccoli** – 1 bunch
  4. Tat Soi – 1 bunch
  5. Hon Tsai Tai*** – 1 bunch

 

Total Items: 5

 

*Carrot Tops – with any new food, start slow and see how your body reacts, check if you’re on any medications for possible interactions, check with your doctor(s) if you have any concerns/questions

Article and storage info/recipes…you’ll be happy you checked this out!

https://www.loveandlemons.com/carrot-greens-chimichurri/

Sauteed Carrot Top recipe – great details and suggestions for freezing them!

https://www.forkintheroad.co/sauteed-carrot-greens/

More recipes…yum!

https://www.thekitchn.com/5-ways-to-eat-carrot-tops-183415

Are you a juicer?

https://vibranthappyhealthy.com/juicing-carrot-greens

If you want to know all there is to know about Carrot Tops (SIX TIMES as much Vitamin C as the Carrots!!!)…

http://www.carrotmuseum.co.uk/carrotops.html

And if Harold McGee says they’re ok to eat…they must be ok! 😊

https://dinersjournal.blogs.nytimes.com/2008/08/06/harold-mcgee-responds-part-1/?.?mc=aud_dev&ad-keywords=auddevgate&gclid=CjwKCAjwi9-HBhACEiwAPzUhHG4i2xAwZcexLZgisrz6m0G69R3JycmKyBz6JBtOM3GHZ5WvbYAhZRoCxNQQAvD_BwE&gclsrc=aw.ds

 

**Broccoli tip – there MIGHT be little worms in your Broccoli (better that than consuming the invisible pesticides that they use to kill the worms on “conventionally” grown Broccoli…about 33 are used and they include hormone disruptors, neurotoxins, are carcinogenic, kill bees, etc.), so to find out soak your Broccoli florets (the top part as opposed to the stem which won’t have worms) in salt water (NOT hot water as some places recommend) for 20 minutes before cooking and any critters should float to the top (if you’re a Buddhist or don’t want to harm the bugs you can use plain water and then scoop them out and put in your yard…though I won’t guarantee you won’t find any after cooking 😊)…

Though these are the experts…

https://www.masterclass.com/articles/how-to-clean-broccoli

I’ve used this method over the years and think it’s better…

https://thehomesteadinghippy.com/getting-worms-out-of-broccoli/

but I might try adding some white vinegar next time…

https://joybileefarm.com/getting-rid-of-broccoli-worms/#:~:text=To%20draw%20the%20%E2%80%9Cbroccoli%20worms,keep%20them%20underwater%20can%20help.

 

***Hon Tsai Tai

Can use your Bok Choi or Broccoli Rabe Veg Info Sheets for this veg

Can be eaten raw or cooked (good for stir-frying, braising and soups) BUT if the stems aren’t really thin and tender, cook them (and as with all stems, cut into small pieces…1/4” to ½”)

Common Chinese prep…stir fry with Onions, Garlic & Ginger and then add Oyster Sauce at the end

Very simple and fast recipe (this woman does have 4 children 😊)…

https://www.healthylivingchick.com/recipes/hon-tsai-tai/

Here’s some good info and a Frittata (omelette) recipe…

https://www.iamthecornivore.com/recipe/hon-tsai-tai-fritatta

Info and recipes from an Arizona CSA!

https://tucsoncsa.org/recipe/hon-tsai-tai-with-soy-sauce-oyster-sauce-2/

Info and recipes from a CSA in the Netherlands!

https://www.stadsgroenteboer.nl/vegetable-archive-blog/2021/1/12/rainbow-chard-xfn7j-dfmy6-97t49-lm3j3-b6pg6-xt6xt-l3fat-y6xpn-c322l-cpy2l-98gfj-m6ex3-cj2t6-2kftb-986e7-3jhfj-9lj3t

Variations on a stir-fry theme…

https://westfieldareacsa.com/2012/10/stir-fry-hon-tsai-tai/

https://ediblesouthflorida.ediblecommunities.com/recipes/hon-tsai-tai-stir-fry-rice-noodles

With Tofu…

https://www.cravingsustenance.com/follow-your-heart-stir-fry/

 

 

2.Food safety and COVID-19

 

Watch writer J. Kenji Lopez-Alt (son of a Harvard University geneticist and immunologist, grandson of a chemist, and author of Food Lab: Better Home Cooking Through Science), talk about COVID-19 and food safety…

https://www.youtube.com/watch?v=qkvw9lZ3v3I

 

And read in more detail here…

https://www.seriouseats.com/2020/03/food-safety-and-coronavirus-a-comprehensive-guide.html#covid-on-food

 

After keeping the CSA going thru 2020 and 2021 (with everyone staying healthy using the simple practices of wearing face coverings, hand washing, and social distancing), this is where we are now at this moment in time…

 

  1. Face coverings are optional
  2. Hand washing upon entering the theater is STRONGLY recommended (it’s always a good idea in preventing COVID as well as the flu and colds)

Why COVID HATES soap (works better than hand sanitizer or gloves), and we’re talking plain soap, NOT antibacterial soap (the use of which causes antibiotic resistance which could kill us all )…

https://healthmatters.nyp.org/how-does-handwashing-with-soap-kill-the-coronavirus/

  1. We will try and keep the CSA area relatively uncrowded
  2. Enter near the Box Office entrance, and exit thru the door that leads out to the Cinema garden and upper parking lot stairs

 

 

 

3.How to get in touch with the CSA/suzanne (and why you might want to )…

 

This is information you might not care about at all…until you do, So, for the one time you might need this, please keep this contact info in a place where you’d find it if you wanted it.

 

Why might you want to get in touch with suzanne and/or the CSA?

 

  1. You’re running late getting to the CSA and can’t get there by 7:30pm (you have the option of getting your CSA Share packed up for you and picking it up before the Box Office closes which changes from week to week depending on the movies being shown, but would usually be at least 9pm)
  2. You can’t get to the CSA at all and would like it if someone could hold your food till Friday, or Monday if you’re going away for the weekend (if you know in advance, don’t wait till the last minute as the more time we have, the better chance we’ll be able to find someone to help out)
  3. You’re scheduled to work at the CSA and need to cancel
  4. Some other reason I’m not coming up with at the moment 😊

 

Options for getting in touch (the short story is that I’m not available 24/7, nor am I plugged in to any electronic communication thingy 24/7, and so these are the parameters)…

 

  1. Email  - gtcsahuntington@gmail.com  (can email me 24/7 HOWEVER, will not see ANY emails on Thursdays from noon to 11pm)
  2. Phone
  1. 631-421-4864 – my home landline (can call 24/7 and only leave voice messages, BUT will not hear ANY messages or respond on Thursdays from noon till Friday afternoon)
  2. 631-423-7611 xt. 0 – Cinema Arts Centre Box Office and DO NOT leave messages with the Box Office as we may not get these messages in a timely manner or at all, and ask to (or insist if you need to) speak to someone at the CSA They will transfer the call to the CafΓ© and someone from the CafΓ© will get someone from the CSA (can ONLY call this number for the CSA on Thursdays from 3:30pm to 8pm)

 

 

 

4.Let the games begin…it’s time to vote for the Best of Long Island!

 

I’ve just voted for Green Thumb Farm for best Farm Stand under the “Food” category (come to the farm tour this weekend and find out why 😊), and for the Cinema Arts Centre for best Movie Theater under “Arts & Entertainment”…

https://www.bestoflongisland.com/voting/#//

 

And I also voted for Bee’s Needs for Best Raw Honey under “Food” because that’s the woman (Mary Woltz) who’s the beekeeper at our farm, Green Thumb Farm (and she’s truly awesome). And for Organic Eatery I voted for True Food Kitchen because of the places nominated I think this is the place that uses the most organic foods (and they’re really tasty), for best Veggie Burger I voted for Blind Bat Brewery because it’s an organic whole food plant based burger (and very tasty), and for the Vegan Burger I voted for True Food Kitchen again because it’s tasty and a whole food plant based organic burger. Under “Restaurants” I voted for Thai USA (hosts of our Bitter Melon dinner 😊) under Thai (the fact that they didn’t have Sripraphai in Williston Park nominated is insane but maybe it’s just me 😊).

 

You can vote once a day, every day from now till December 15th, and check out the other categories and maybe there’s someone else you’d like to support and vote for.

 

But it is odd that some of the places you can vote for no longer exist like Mara’s Southern Kitchen (which I meant to go to but never got there), and MP Taverna which moved from Roslyn to Irvington upstate (weird…).

 

I just saw that our CSA Member Danielle Tarantola is nominated for Best Yoga Teacher under the “Health, Wellness & Beauty” category as well as her Yoga Studio, Yoga Foundation (which they spelled incorrectly 😊)…so I voted for her.

 

Are you nominated for anything? If so, let me know and we can support you!

 

 

 

5.CSA Member Bob McEntee (and our resident magician 😊) is performing this Sunday in Dix Hills for FREE!

 

Also listed in our CSA Events email…

 

Sunday, November 19th

 

2pm (seating begins at 1:45pm)

 

Miracles of the Mind

Half Hollow Hills Library

Lecture Rm. 111

55 Vanderbilt Pkwy

Dix Hills

FREE

To register and for more information…

631-421-4530

https://www.hhhlibrary.org/event/miracles-mind-dix-hills-69315

 

CSA Member (and resident CSA magician) Robert McEntee will combine mentalism and magic to leave you amazed! 😊 For ages 18 and up and you need a library card to register (not sure if it needs to be one from the Half Hollow Hills library or Suffolk County).

 

 

 

6.Emergency situations at the CSA (hurricanes/electronic communication glitches/medical emergencies, etc.)

 

  1. It’s hurricane season till November 30th (our CSA’s last day is December 14th)! Farmers are more hardcore than postal workers so your food will be at the CSA between 3:30pm and 7:30pm on Thursdays, pretty much no matter what. Hurricane Sandy didn’t stop our CSA. We were at the Unitarian Fellowship in Huntington, and there was no power and there were tree limbs around the property BUT I checked out the building to make sure there was no danger being in the building or entering the property, and with flashlights brought by me, we had our CSA. If there’s no emails…show up anyway. If there’s some problem/issue with the food arriving there should be a note on the door of the Cinema letting you know what’s up (if we’re not already in there waiting for you). In a storm situation please bring a flashlight/lantern as it could be helpful for you and those of us at the CSA. Again…show up, and at 3:30pm and 5:30pm if there were no emails please offer to work if you’re able and available. If you feel it’s not safe/wise for you to venture out, know that any food left at the end of the CSA will be picked up and donated to the gang at Community Solidarity. They have NEVER missed a food distribution day even in snow and ice storms (regardless of the weather…hungry people will still be hungry if there’s no food to eat).

 

  1. Electronic communication is FAR from perfect. IF you get no CSA emails or responses to your emails on any given week…come to the CSA anyway. It could be a problem with my laptop, etc. Stuff happens.

 

  1. Anything else that might come up (these days…who knows???)…no emails, etc., come anyway and will do our best to keep everyone informed as best we can (look for notes on front door of Cinema if nothing else). The CSA has always happened every week during our 20+ seasons…(lifted from the postal worker motto) - Neither snow nor rain nor heat nor gloom stays these farmers & CSA crew from the swift completion of their appointed rounds…to get you your CSA Shares! 😊

 

  1. If there’s an emergency situation in progress, consider offering to help out at the CSA whether you’ve been asked to or not.

 

 

 

7.Climate friendly Thanksgiving tips

 

Though they only mention shopping at a farmers market, you’re already doing your part by being a CSA Member as they’re talking about buying local produce!

https://weather.com/news/climate/video/gobble-up-these-climate-friendly-thanksgiving-tips

 

 

 

8.CSA Member Danielle’s schedule of Yoga classes…

 

If you have an interest in trying out doing Yoga, or want to try another style or new teacher, you might want to check this out…

 

Yogic Breathing & Meditation 5 week class starts Tuesday, November 14th at the Huntington Public Library on Main St and costs $25.

To register and for more info…

https://myhpl.libnet.info/event/9324289

 

List of classes at Danielle’s Yoga studio, Yoga Foundation, which includes those taught by Danielle (which includes one called Yoga for Healthy Aging)…

https://www.yoga-foundation.com/schedule

 

You can get further info, keep in contact, and/or up to date with…

Facebook

https://www.facebook.com/YogaFoundationNY/

Instagram

https://www.instagram.com/yoga_foundation/

YouTube

https://www.youtube.com/channel/UC8uhCRE5AjWGcbf-QR8nxjQ

 

 

 

9.What you actually got last week

 

Week #23

November 9, 2023

 

  1. Sweet Potatoes – 1 bag (2 ½ lb.) - $5.50
  2. Sunchokes (use Jerusalem Artichoke Veg Info Sheet…same veg different name) – 1 bag (3/4 lb.) - $6.75
  3. Fennel – 1 bunch - $5.00
  4. Broccoli Rabe (also known as Rapini) – 1 bunch - $5.00
  5. Mibuna* (use Mizuna Veg Info Sheet…different veg but very similar so info basically the same) – 1 bunch - $4.50

 

Herb Share – November 1A

Cilantro AND Marjoram

 

Total Items: 5

Total Amount: $26.75

We pay our farm $22 per week for our CSA share…some weeks we get a bit more, some a bit less. This week, it was $4.75 over $22.00 (my compulsive self is keeping track of all this 😊). Doesn’t sound like a whole lot whether it’s over or under, but it adds up over the course of the CSA season (at the moment it’s a total of $59 more food than what we paid). We seem to always get at least one CSA share’s worth of food every year that we didn’t pay for…some years two (which we’ve just gotten), and last year it was almost four weeks worth extra, so we’re talking almost $80 worth of food we got gratis…it’s all good! 😊

 

*Mibuna (I am a  lazy gourmet and will most likely use this in a salad)

Mibuna vs.Mizuna

https://thecontentauthority.com/blog/mibuna-vs-mizuna

Good article on differences between Mizuna & Mibuna and a LOT of Japanese recipes…

https://recipesfortom.blogspot.com/2012/07/mizuna-and-mibuna-mustard-greens.html#gsc.tab=0

Mibuna + Pea Pasta

https://www.vegetarianandcooking.com/2019/06/mibuna-pea-pasta.html

Mibuna with Garlic & Fish Sauce

http://camel-csa.org.uk/2013/03/10/seasonal-local-food-recipe-no-179-stir-fried-mibuna-mizuna-with-garlic-and-fish-sauce/

 

 

 

10.Who knew what fresh Broccoli can do? 😊

 

Besides protecting you from cancer and being good for brain and heart health, it does this too (frozen does not as it’s already been cooked too long for sulforaphane to form)…

https://www.eatingwell.com/the-best-vegetable-for-lowering-blood-sugar-8391197

 

HOWEVER, it won’t do any of these things if you microwave or boil it. Why?

https://www.aicr.org/resources/blog/broccoli-steam-it-to-boost-cancer-fighting-compounds/#:~:text=Her%20studies%20suggest%20that%20steaming,the%20top%20contenders%20is%20sulforaphane.

Microwaving (or boiling) for ONE MINUTE destroys myrosinase which helps make sulforaphane which is what they’re talking about in the above articles. So the best way to cook is to steam according to the American Institute for Cancer Research.

 

And roasting seem to be ok too but roast using the lowest temp possible (low and slow better than hot and fast as far as retaining sulforaphane goes)…

https://www.mdanderson.org/publications/focused-on-health/sulforaphane-benefits--how-leafy-veggies-like-broccoli-and-bruss.h13-1593780.html#:~:text=You%20don't%20have%20to,retains%20most%20of%20the%20nutrients.

 

This info goes for ALL cruciferous vegetables (of which we get a lot of at our CSA…about 23 of them from this list)…

https://en.wikipedia.org/wiki/Cruciferous_vegetables

 

 

 

11.And now, for something completely different

 

Check out #17 for this week’s CSA Share (and if you don’t own a dedicated “air fryer”, it’s the same as using the convection setting in a conventional oven or toaster oven (and besides steaming, this is not a such a bad way to cook Broccoli 😊)…

https://www.boredpanda.com/useful-food-hacks/?utm_source=newsletter&utm_medium=email&utm_campaign=Newsletter

 Greetings!

 

Events…both near and far

 

*Please keep in mind that any events or services listed do not indicate a direct endorsement from Green Thumb Farm or Green Thumb CSA - Huntington

 

 

Monday, November 13th to Sunday, November 19th

 

The Truth About Alzheimer’s: How to Slow Down Aging and Prevent Alzheimer’s (online event)

FREE

To register…

https://alzheimersandaging.byhealthmeans.com/?idev_id=24669

 

The two people that got me interested in this are Dr. Dale Bredesen (author of The End of Alzheimer’s Program…with forward by Dr. David Perlmutter…have been meaning to get this book since it came out…next book to buy on my very long book list 😊) and Dr. Austin Perlmutter (son of neurologist Dr. David Perlmutter…following in his father’s footsteps for holistic brain health). You will be asked to purchase permanent access to this event as it’s near impossible to watch all the events every day unless you do nothing else, but you don’t have to (though if you think the info could be useful/interesting it might be worth it to you). And I imagine part of this program will have to do with eating organic food.

 

 

Tuesday, November 14th to Monday, November 20th

 

Parkinson’s Solution Summit

FREE

To register…

https://drtalks.com/natural-parkinsons-solutions-summit/?uid=617&oid=58&ref=2631

 

The three people that got me interested in this event are Dr. Joel Kahn (author of The Whole Heart Solution…he’s a vegan cardiologist who also works with non-vegans) and, Dr. Dale Bredesen and Dr. David Perlmutter (see above 😊). You will be asked to purchase permanent access to this event as it’s near impossible to watch all the events every day unless you do nothing else, but you don’t have to (though if you think the info could be useful/interesting it might be worth it to you). And I imagine part of this program will have to do with eating organic food.

 

 

Thursday, November 16th

 

10am to 11am

IEatGreen radio show

To listen to the show live (or listen to the archived programs)…

https://prn.live/

 

Hosted by Long Islander Bhavani Jharoff. Older shows can be accessed in archives.

 

 

Saturday, November 18th

 

9am to 1pm

Fall Makers Market

HOG Farm

319 Beaverdam Rd.

Brookhaven

 

Music, food, vendors.

 

1pm

Foraging with Wildman Steve Brill

Sunken Meadow State Park

Kings Park

$20 Adults/$10 under 12 (suggested donations…he’s worth it 😊)

For more info and to register (at least 24 hours before the tour)…

https://www.wildmanstevebrill.com/tour-calendar

 

If you’re never gone on a foraging tour with Steve Brill, do yourself a favor and go. Kids and dogs welcome (as long as the park is dog friendly). Not unlike myself, he provides a lot of instructions to be read before his tours. READ THEM! It’s important and useful info.

 

 

Sunday, November 19th

 

8am to 1pm

Huntington Village Farmers Market

228 Main St.

Huntington

 

From now till November 19th

 

10am till 11:15am

Virtual Yoga Class – all levels - modifications offered (Zoom)

$20

For more info…

https://www.openenergylearning.com/class-schedule

To participate text or call..

917-562-5322

 

Join CSA Member Marylou Locker in an open energy and flow class with flowing movement, energizing  breath, and strengthening and balancing postures.

 

1pm (to volunteer)

3:15pm (to pick up food)

Vegan Thanksgiving Bonanza

Municipal Parking Lot #1

Cooper St. N. & Washington Ave.

Hempstead

To register to volunteer…

https://www.communitysolidarity.org/veganthanksgiving

 

Community Solidarity (the group we donate any extra CSA produce to every week) provides about 60 lbs. of food for each person/family that attends this event, and last year over 100,000 lbs. of food were distributed. They could use help packing up the food, and loading it up in the trunks of cars, to make this go smoother and quicker. It can be a  nice family activity to help fellow Long Islanders in need and to help them eat healthy.

 

2pm (seating begins at 1:45pm)

Miracles of the Mind

Half Hollow Hills Library

Lecture Rm. 111

55 Vanderbilt Pkwy

Dix Hills

FREE

To register and for more information…

631-421-4530

https://www.hhhlibrary.org/event/miracles-mind-dix-hills-69315

 

CSA Member (and resident CSA magician 😊) Robert McEntee will combine mentalism and magic to leave you amazed! For ages 18 and up and you need a library card to register (not sure if it needs to be one from the Half Hollow Hills library or Suffolk County).

 

 

Tuesday, November 21st

 

10am to 11am

Tai Chi class

Cinema Arts Centre

Sky Room CafΓ©

423 Park Ave

Huntington

FREE

 

Join teacher Roger Sencer in this free Tai Chi class that’s been held at the Cinema Arts Centre for a number of years. All levels welcome.

 

7pm – Volunteers

8:15pm – Drive-thru distribution

Huntington Food Share

Community Solidarity

Fairground Ave. & 6th St.

Huntington Station

FREE

For more info…

https://communitysolidarity.org/foodshares/huntington

To volunteer…

https://communitysolidarity.org/volunteer

Or to make a donation (they REALLY need a new truck)…

https://communitysolidarity.org/donate/funds

 

Community Solidarity (formerly Long Island Food Not Bombs) is an amazing group, doing much needed good works. These are the folks our CSA donates food to (and have for the last several years). If you’d like to volunteer, make a donation (they REALLY, REALLY need a new truck), or have need of their services (or know people who might)…get in touch/get information via their website (listed above).

 

They also need/accept donations of the following…Bicycles, Books, Clothing, Flowers (good for general mental health…taking care of the mind AND the body), Food, Medical Care (is there a Doctor or Dentist in the house? 😊), Plants/Seedlings, School Supplies, Toys and more. For details on donating items, please go to the Home Page, scroll to Donate, and read the appropriate listing (and scroll to Material Goods to see the topics not initially listed)…

https://communitysolidarity.org/

 

Here’s founder Jon Stepanian’s TED Talk (TEDxNYU) on Community Solidarity and Hunger Relief…

https://www.ted.com/talks/jon_stepanian_community_solidarity_hunger_relief

 

 

Wednesday, November 22nd

 

7pm to 8pm

Winding Down the Day from Yin to Yang (Zoom class)

$20.00

For more info…

https://www.openenergylearning.com/class-schedule

To participate text or call..

917-562-5322

 

Join CSA Member Marylou Locker in a bit of active practice and breathing techniques to prepare for a relaxing night and sound sleep!

 

 

Thursday, November 23rd

 

10am to 11am

IEatGreen radio show

To listen to the show live (or listen to the archived programs)…

https://prn.live/

 

Hosted by Long Islander Bhavani Jharoff. Older shows can be accessed in archives.

 

 

Saturday, November 25th

 

9am to 1pm

Fall Makers Market

HOG Farm

319 Beaverdam Rd.

Brookhaven

 

Music, food, vendors.

 

 

Sunday, November 26th

 

10am till 11:15am

Virtual Yoga Class – all levels - modifications offered (Zoom)

$20

For more info…

https://www.openenergylearning.com/class-schedule

To participate text or call..

917-562-5322

 

Join CSA Member Marylou Locker in an open energy and flow class with flowing movement, energizing  breath, and strengthening and balancing postures.

 

 

Tuesday, November 28th

 

10am to 11am

Tai Chi class

Cinema Arts Centre

Sky Room CafΓ©

423 Park Ave

Huntington

FREE

 

Join teacher Roger Sencer in this free Tai Chi class that’s been held at the Cinema Arts Centre for a number of years. All levels welcome.

 

7pm – Volunteers

8:15pm – Drive-thru distribution

Huntington Food Share

Community Solidarity

Fairground Ave. & 6th St.

Huntington Station

FREE

For more info…

https://communitysolidarity.org/foodshares/huntington

To volunteer…

https://communitysolidarity.org/volunteer

Or to make a donation (they REALLY need a new truck)…

https://communitysolidarity.org/donate/funds

 

Community Solidarity (formerly Long Island Food Not Bombs) is an amazing group, doing much needed good works. These are the folks our CSA donates food to (and have for the last several years). If you’d like to volunteer, make a donation (they REALLY, REALLY need a new truck), or have need of their services (or know people who might)…get in touch/get information via their website (listed above).

 

They also need/accept donations of the following…Bicycles, Books, Clothing, Flowers (good for general mental health…taking care of the mind AND the body), Food, Medical Care (is there a Doctor or Dentist in the house? 😊), Plants/Seedlings, School Supplies, Toys and more. For details on donating items, please go to the Home Page, scroll to Donate, and read the appropriate listing (and scroll to Material Goods to see the topics not initially listed)…

https://communitysolidarity.org/

 

Here’s founder Jon Stepanian’s TED Talk (TEDxNYU) on Community Solidarity and Hunger Relief…

https://www.ted.com/talks/jon_stepanian_community_solidarity_hunger_relief

 

 

Wednesday, November 29th

 

7pm to 8pm

Winding Down the Day from Yin to Yang (Zoom class)

$20.00

For more info…

https://www.openenergylearning.com/class-schedule

To participate text or call..

917-562-5322

 

Join CSA Member Marylou Locker in a bit of active practice and breathing techniques to prepare for a relaxing night and sound sleep!

 

 

Thursday, November 30th

 

10am to 11am

IEatGreen radio show

To listen to the show live (or listen to the archived programs)…

https://prn.live/

 

Hosted by Long Islander Bhavani Jharoff. Older shows can be accessed in archives.

 

 

Saturday, December 2nd

 

9am to 1pm

Fall Makers Market

HOG Farm

319 Beaverdam Rd.

Brookhaven

 

Music, food, vendors.

 

 

Sunday, December 3rd

 

9am to 1pm

Long Island Winter Farmers Market

Spirit of Huntington Art Center

2 Melville Rd. N.

Huntington Station

 

From now till March 31st

 

10am till 11:15am

Virtual Yoga Class – all levels - modifications offered (Zoom)

$20

For more info…

https://www.openenergylearning.com/class-schedule

To participate text or call..

917-562-5322

 

Join CSA Member Marylou Locker in an open energy and flow class with flowing movement, energizing  breath, and strengthening and balancing postures.

 

 

Tuesday, December 5th

 

10am to 11am

Tai Chi class

Cinema Arts Centre

Sky Room CafΓ©

423 Park Ave

Huntington

FREE

 

Join teacher Roger Sencer in this free Tai Chi class that’s been held at the Cinema Arts Centre for a number of years. All levels welcome.

 

7pm – Volunteers

8:15pm – Drive-thru distribution

Huntington Food Share

Community Solidarity

Fairground Ave. & 6th St.

Huntington Station

FREE

For more info…

https://communitysolidarity.org/foodshares/huntington

To volunteer…

https://communitysolidarity.org/volunteer

Or to make a donation (they REALLY need a new truck)…

https://communitysolidarity.org/donate/funds

 

Community Solidarity (formerly Long Island Food Not Bombs) is an amazing group, doing much needed good works. These are the folks our CSA donates food to (and have for the last several years). If you’d like to volunteer, make a donation (they REALLY, REALLY need a new truck), or have need of their services (or know people who might)…get in touch/get information via their website (listed above).

 

They also need/accept donations of the following…Bicycles, Books, Clothing, Flowers (good for general mental health…taking care of the mind AND the body), Food, Medical Care (is there a Doctor or Dentist in the house? 😊), Plants/Seedlings, School Supplies, Toys and more. For details on donating items, please go to the Home Page, scroll to Donate, and read the appropriate listing (and scroll to Material Goods to see the topics not initially listed)…

https://communitysolidarity.org/

 

Here’s founder Jon Stepanian’s TED Talk (TEDxNYU) on Community Solidarity and Hunger Relief…

https://www.ted.com/talks/jon_stepanian_community_solidarity_hunger_relief

 

 

Wednesday, December 6th

 

7pm to 8pm

Winding Down the Day from Yin to Yang (Zoom class)

$20.00

For more info…

https://www.openenergylearning.com/class-schedule

To participate text or call..

917-562-5322

 

Join CSA Member Marylou Locker in a bit of active practice and breathing techniques to prepare for a relaxing night and sound sleep!

 

 

Thursday, December 7th

 

10am to 11am

IEatGreen radio show

To listen to the show live (or listen to the archived programs)…

https://prn.live/

 

Hosted by Long Islander Bhavani Jharoff. Older shows can be accessed in archives.

 

 

Sunday, December 10th

 

9am to 1pm

Long Island Winter Farmers Market

Spirit of Huntington Art Center

2 Melville Rd. N.

Huntington Station

 

From now till March 31st

###