Thursday, December 11, 2025

Huntington CSA **2025 Season** LAST DAY **Yay it's Doughnut Day!! ** Thursday, Dec. 11, 2025 Week #28

 Happy Autumn and Happy Doughnut Day (read below, come to the CSA, and you’ll see why if you don’t know already 😊)!

 Even though this is the last week of our CSA, stay tuned for an email by next Thursday for an end of season wrap-up (there’s still some unfinished CSA business to attend to 😊), AND keep an eye out in February for emails regarding National CSA week (which this year is from Sunday, February 15th to Saturday February 21st, National CSA Day (Friday, February 29th), and depending on the weather we’ll be having a CSA Culinary Extravaganza in Hicksville’s Little India as a combo end of last year and start of the 2026 season (since we didn’t have our annual Bitter Melon dinner at Thai USA I’m thinking we might be able to have some here).

 CSA weather report…VERY COLD and VERY WINDY (could feel like lower 20s to teens)

It’s now TOO cold to leave your CSA Shares in your car for any more than a short amount of time. If the temps are below 35 degrees, you don’t want your CSA Shares to freeze. When fresh veg get frozen incorrectly (they need to be blanched before freezing), their cell walls will burst and when they get defrosted, they can be unappealing to eat (forget about raw in salads).

 FYI – there will be an Exchange Table this week

 Important…if you ever send anyone to the CSA to pick up food for you, please tell them to BRING BAGS (and make sure at least one of them is plastic for the wet foods so you don’t get the dry ones wet which would not be a good thing…will make the foods that don’t want to be wet rot faster)!

 

This email includes… 

  1. What you need to know
  2. We’re having an Exchange Table this week
  3. Vote NOW and vote OFTEN
  4. Green Thumb Farm farm stand closing sale and winter schedule
  5. With the recent hurricanes in the Caribbean, now might be a time to consider making a donation to World Central Kitchen and other groups
  6. Happy Doughnut Day!
  7. Celebrate Chef Jacques Pepin’s 90th birthday!
  8. Click activist
  9. Giving Tuesday has past, but I imagine any time before the 1st of the year works too 😊
  10. The answer to the questions…What do I do with all these Radishes, what are they good for, and are there any contraindications in terms of eating them (including the Radish tops/leaves)?
  11. Do you like or use Cinnamon? If so, read this…
  12. It’s not all bad news
  13. For all you creative types out there 😊
  14. Crispy Winter Squash Fries with Tahini Yogurt Sauce Dip (who doesn’t like some Fries???)
  15. What we actually got last week
  16. Contests (updated)!
  17. And now, for something completely different…

 

*Anything in any of our CSA emails not directly related to the functioning of the CSA, feel free to take or leave at your discretion, and anything related to health issues always consult with your physician(s) before taking ANY action (including a change in your diet).

 

 1.What you need to know (will be either new info to first time CSA members, or reminders/old hat to returning CSA members)…

 Most immediate helpful hints

 Bring at least TWO bags to the CSA EVERY WEEK for wet and dry food items (and never the twain should meet)

  1. When packing up your CSA food, start at the left side of the long table and work your way to the right and go out the garden door. Why? We set out the food to be packed in that order so the heaviest food items will be on the bottom of your bag, and your food won’t get squished (another way to make your food go bad faster), and if you separate the wet from the dry foods you’re doing pretty good on having your food last longer! 😊
  2. When you get your food home, if it’s in a plastic bag take it OUT of the plastic bag and store elsewhere…even if it’s in another plastic bag (the original bag will be too wet and your food won’t be happy there for long)
  3. Plan on using your food in the order of how long it will reasonably stay fresh.

 

Before you leave the houseBRING BAGS to pack up your food (CSA members are responsible for packing up their own shares) – canvas/plastic/paper…bring whatever suits your fancy. The CSA does NOT provide bags for CSA members.

Time – 3:30pm to 7:30pm

Place – Sky Room Café in the Cinema Arts Centre at 423 Park Ave, Huntington

Parking – park in the all the way around at the back of the building by the day care center (you’ll see a fenced in playground area with a sandbox)

When you arrive at the CSA

  1. Check in at the sign-in desk with our friendly CSA worker
  2. Read the Wall Chart that tells us every week what we’re getting, how much we’re getting, and what the farm charged us for it…some weeks it’s take one of everything but…SOME WEEKS IT’S NOT!!! So you have to make sure you read the Wall Chart every week, and not assume anything. You can also ask your fellow CSA members that are working that day what the story is for the day (they should have name tags on).

Before you leave the CSA – Make sure you have everything on the list (like the story of the 3 bears…not too much, not too little, but just right 😊)! If you get to talking with people, have kids with you, etc., it can be easy to be distracted and if you get home and find out you don’t have everything that was on the list, you’re out of luck because at 7:31pm the food is donated to a local food organization (Community Solidarity…read more about them in the CSA Events email under Tuesdays) that’s waiting to pick it up and get on their way.

 Veggie info sheets are added as needed. This is the link to the: Veggie Info Sheets. Print them out, put them in a notebook and you end up with a cookbook at the end of the CSA season. Also, there are good tips on storage, prep, and nutrition. 

 The list…this is a general list and you’ll be sent another email within the next week with the detailed list after I get it (which isn’t till the day of the CSA…the list is subject to change without notice because farming is like that! ðŸ˜Š However, most of the time it’s accurate and if it’s not…usually only one food item will be changed)…

 CSA words to live by…when trying any new food you’ve never eaten before…START SLOW!!! Read up about it (make sure it doesn’t interfere with any medications you might be taking or any health conditions you might have), see what traditional/conventional ways it’s prepared (cultures that have been eating certain foods for many years basically have a good idea what they’re doing, and we can learn from that), try a small portion, see how your body/digestive system reacts, and proceed from there. Then try preparing in different ways and see what you come up with, and feel free to ask for suggestion/info/recommendations!

 Paraphrased wise words by a nutritionist that I read (and don’t remember where I read it or who said it), BUT it’s pretty smart info regarding eating seasonally in our part of the globe…

 Spring… is all about detoxing (what we get from the CSA at this time is a lot of green things that are really good to help clean us out from whatever we accumulated during the winter)

Interesting piece about spring greens (out of the 14 listed, we get 12 of them with our CSA…watercress nutritionally and botanically similar to Curly Cress/Peppercress) and detoxing…

http://www.nourishingmeals.com/2012/03/detox-with-spring-greens.html

 Summer is all about being hydrated (the popular summer foods are all full of water…Tomatoes, Lettuces, Summer Squashes, etc.)

 Fall/winter is all about storing energy (we get all the dense vegetables…Sweet Potatoes, Winter Squashes, etc…. that are energy powerhouses to fuel us through the winter) to get you through the winter to make it to…Spring!

 

Week #28 – last week till June 2026!

December 11, 2025 

  1. Squash, Winter
  2. Radishes, Winter: Mix – 1 bag
  3. Beans: Black Turtle Bean (dried) – 1 bag
  4. Carrots – 1 bunch
  5. Broccoli – 1 head
  6. Collards – 1 bunch 

Total Items: 6 

Herb Share – December 1A

Peppers, Hot: Thai (dried) AND Sage

  

2.We’re having an Exchange Table this week

 If you’re not familiar with what this is, there will be a table with a sign that says “Exchange Table” and at the start of the CSA, there will be an entire CSA Share on it. IF you decide you want to trade something from your CSA Share for something on the Exchange Table…go right ahead! Be aware that you have to leave the ENTIRE food item you want to exchange and take the ENTIRE food item to do the switch. Example…you can’t leave ONE Sweet Potato and then take a head of Radicchio, OR you can’t take THREE Peppers out of the bag of Peppers and leave your head of Radicchio. Got it? Good 😊. There will be someone stationed at the Exchange Table in case there are any questions.

 Why don’t we have one all the time? We don’t have enough CSA Members, and enough Working CSA Members, to schedule this. Maybe next year (if every CSA Member got one other person to join the CSA we might be in good enough shape to do this every week).

 

 3.Vote NOW and vote OFTEN

 Nope, not talking about doing something a little late or illegal 😊, but talking about the yearly Best of Long Island event.

 There are a TON of things to vote on, but the two of them I’ve just voted for, and am mentioning to you are…

  1. Click on “FOOD”, and then click on “Farmstand”, and then (I hope 😊) click on “Green Thumb Farm”, and if this is your first time voting, they will ask for your email address and info to register.
  2. I then clicked on “All categories” (I think 😊) on the top of the page to get to the start and clicked on “Arts and Entertainment” and then clicked on “Movie Theater” and then clicked on “Cinema Arts Centre” (the place that is gracious enough to give our CSA a home 😊).

 And then am flabbergasted to see that neither Sriphraphai (the best Thai restaurant on Long Island), nor Thai USA (the place that has hosted our CSA Bitter Melon dinner for the past several years and my personal local fave) are included (but then again, I may not have nominated them…must do that next year).

 

So click here, and vote now and vote often 😊

https://www.bestoflongisland.com/

You can vote daily (vote often 😊) from now till December 15th.

 

 4.Green Thumb Farm farm stand closing sale and winter schedule

 

Our CSA farm, Green Thumb Organic Farm, will be closing its farm stand for regular hours/business on Sunday, December 7th. There will be a sale at the farm stand from Friday, November 28th to December 7th. If you want more info, call the farm at 631-726-1900 between the hours of 9:30am and 4:30pm. If you’re going on Sunday, December 7th, I’d call to check on when they’ll be closing (it’s usually earlier than normal).

 

THEN…Green Thumb Farm will be doing an 8 week CSA Winter Share from Saturday, December 6th to Saturday, January 24th for $180 if paying cash, and $200 if paying by credit card. If you’re interested in signing up, it has to be by Wednesday, December 3rd (or till they fill up). HOWEVER, you have to go to the farm in Water Mill to pick up your CSA Winter Share. Since people will be coming to pick up their CSA Shares anyway, the farm stand will be open as well and the schedule for that will be Saturdays from December 13th to January 24th from 10am to 2pm. Again, call the farm if you want more info at 631-726-1900.

 

 

 

5.With the hurricanes in the Caribbean, now might be a time to consider making a donation to World Central Kitchen (and some other options)

 

I’ve heard they were already in Jamaica before the hurricane started, in order to be ready for what was to come.

 

Any time of the year is a good time to donate to this organization that provides hot meals all around the world, to those in need after natural disasters and during times of war.

 

If you’re not familiar with World Central Kitchen, founded by Chef Jose Andres, you can watch a video about it here…

https://www.youtube.com/watch?v=2Gphj_VaXL0

 

There are various ways to make donations so check them out here…

https://wck.org/

 

Other options here…

https://weather.com/news/news/2025-10-30-hurricane-melissa-how-to-help

 

 6.Happy Doughnut Day!

 

This week is the last week of our 28 week CSA season! In celebration of another year of Green Thumb CSA – Huntington (29 years so far, and the first CSA in this neck of the woods 😊), this is also Doughnut Day.

 

It started in 2020 when the world closed down in mid-March, and we had to figure out if we were having a CSA at all, and then how to have it and be responsible and safe. Well, I put my thinking cap on and puzzled out the best ideas I could come up with looking at all the data available as it came out (ended up with handwashing, distancing, mask wearing, and keeping a minimum amount of people in the Cinema at one time). We had no illness breakouts due to being at the CSA, and all our CSA members managed to survive the year. So as the year closed out I thought to myself…we all could use a really good Doughnut! So, I went to Long Island City (closest to Huntington) to get the best Doughnuts in the world (not just my opinion…the NY Times has referred to Doughnuts from Doughnut Plant as “Doughnuts of the gods”) and the first Doughnut Day was born.

 

We will have a Doughnut Concierge to help you figure out what’s what (there will be a written menu with the names and descriptions of all the Doughnuts), and they will bag up your Doughnut for you.

 

Each CSA Member gets to choose ONE (1) Doughnut, but if you’re working at the CSA you get to choose TWO (2). There are advantages to putting in hours at our CSA 😊. If you have young’uns that you bring to the CSA, we can’t really refuse them if you think it’s ok if they have one 😊. We will have vegan and gluten-free options for those who require them. If you eat vegan or gluten-free and you’d like your Doughnut put aside for you, let me know (to make sure they don’t all get snagged before you get to the CSA).

 

These Doughnuts are not certified organic BUT they’re made without preservatives, dough conditioners and any number of nasty things often in commercial baked goods. AND the fruit used is often from the Union Square Greenmarket and the flavors are mostly seasonal and not available all year long. They’re also supporters of local and small farms. You can read more about this background of Doughnut Plant here…

https://www.doughnutplant.com/our-story/

The owner is a nice Jewish boy turned Hare Krishna…

https://www.saveur.com/article/Kitchen/The-Profile-Mark-Isreal-of-Doughnut-Plant/

Besides Long Island City in Queens, they have locations in downtown Brooklyn, Grand Central Station NYC, the Lower East Side NYC and Williamsburg BK (used to have more locations in NYC and 9 in Japan but the pandemic took care of that ). You can get these Doughnuts mailed to you through Goldbelly BUT there are certain varieties you can’t get delivered because of potential spoilage and quality issues (none with any fillings).

 

If you’re not a fan of Doughnuts, or it’s not something you wish to consume for any number of reasons…no problem, as any leftovers will be donated to Community Solidarity (the group we donate any leftover CSA food).

 

 

 

7.Celebrate Chef Jacques Pepin’s 90th birthday!

 

Chef Jacques Pepin will be turning 90 on December 18th of this year. In celebration of this event, his organization, The Jacques Pepin Foundation, is recommending that people will made a donation in honor of Chef Pepin’s birthday OR have a dining event and use it as a fundraiser for his organization. To learn more about the Jacques Pepin Foundation…

https://jp.foundation/

 

How to host a Home Cook Celebration fundraising event/dinner and to register…

https://www.celebratejacques.org/host-an-event/in-home/?utm_campaign=251028_almTerry&utm_medium=email

AND here’s the “Start-to-finish Hosting Toolkit”…

https://www.celebratejacques.org/host-an-event/in-home/in-home-dinner-party-guide/#hosting-guide

 

Fun fact…did you know that Chef Pepin was asked by President JFK and Jackie to be the White House chef, but he turned it town to be the R & D Director for Howard Johnson restaurant chain for 10 years??? True that 😊!

 

Chef Pepin never had a sweet version of Pumpkin (like Pumpkin Pie) till he came to the USA so here’s Jacques’ recipe for his Pumpkin Gratin using canned Pumpkin…

https://jp.foundation/news/jacques-returns-to-the-tonight-show-with-jimmy-fallon?utm_campaign=251028_alm2&utm_medium=email

 

Best canned Pumpkin according to the gang at Serious Eats (and they’re all certified organic…YEAH! 😊)…

https://www.seriouseats.com/canned-pumpkin-taste-test-8749457

 

 

 

8.Click activist

Join me in Telling State Legislators to Ban Bayer & ChemChina's Carcinogenic Pesticides! It's official. The two pesticides we're exposed to the most are both "probable human carcinogens" according to the World Health Organization's International Agency for Research on Cancer. The number-one, glyphosate, the main ingredient in Monsanto's Roundup (now owned by the German company Bayer), has held this dubious distinction since 2015. Now, the number-two, atrazine, used in Syngenta (ChemChina)'s AAtrex, has also been given this designation. This explains the mysterious rise of cancer among young adults in the Corn Belt. To read more and let your legislators know you’re not happy about this click here… https://url.avanan.click/v2/r01/___https://advocacy.organicconsumers.org/page/91718/action/1?chain___.YXAzOmphaXNuZnI6YTpvOjY1NGJkNGExNDI5ODljNGJlNTViM2Y3Mjc2YjhjNzNkOjc6Yjk1MjpiZTU5Y2FkYjgyMjhmNjg2NTRlMDcyOWM1NWQ0NGM1ZDEzMTZkZjIyYTAzZDkwNGNjMjc5MDg3ZjIwYjU0OGM4OnQ6VDpG

 

 

9.Giving Tuesday has past, but I imagine any time before the 1st of the year works too 😊

 

A.Cinema Arts Centre…they are kind and community minded enough to give our CSA a home

To become a member or donate a number of different ways (even just going to the movies helps support the Cinema 😊)…

 

This time of year, you could buy gift cards for your friends, family, co-workers so they can go to the movies, AND munch on the best movie Popcorn on Long Island (it’s organic, and yours truly is the one who got the Cinema to start selling certified organic Popcorn 😊), AND support the Cinema Arts Centre at the same time…

https://cinemaartscentre.org/get-involved/gift-ideas/

 

To become a member…

https://cinemaartscentre.org/get-involved/become-a-member/

 

To donate…

https://cinemaartscentre.org/get-involved/donate/

 

Many other ways to support the Cinema…

https://cinemaartscentre.org/get-involved/giving-opportunities/

 

B.NOFA-NY (the Northeast Organic Farming Association New York Chapter)

 

This is the organization that certifies farms organic in New York State and they did this LONG before the federal government got involved AND will continue to do so if anything happens on the federal level.

 

To become a member (you don’t have to be a farmer to join 😊…I’m a member 😊)…

https://nofany.org/about-us/become-a-member/

 

To donate…

https://nofany.app.neoncrm.com/forms/donate

 

C.Community Solidarity (the group that gets any food from our CSA that’s left over at the end of the night)

 

To donate…

https://www.communitysolidarity.org/donate/funds

 

And if you don’t want to donate cash, if you look under their “donate” listing, you’ll see the take donations of food, clothing. school supplies, toys, plants/seedlings/garden tools/gardening books, books, bicycles, flowers AND your time (if you volunteer AND if you’re a doctor or nurse can volunteer to help with medical care)

 

D.NRDC (National Resources Defense Committee)

 

This is an environmental group consisting of scientists, activists, lawyers and others to make sure we have clean water, clean air and healthy communities.

 

To learn more about NRDC…

https://www.nrdc.org/about

 

To donate…

https://action.nrdc.org/donation/4495-year-end-ngsc-103125?initms=WBSHSPNAEOYDONC31225&ms=WBSHSPNAEOYDONC31225&_gl=1*qugdam*_gcl_aw*R0NMLjE3NjQxNjUzOTMuQ2p3S0NBaUE1NXJKQmhCeUVpd0FGa1kxUUJ3a1VpOEJPRmVaamlhTzFKOTZJYWdtWC1pOFU1T205eWRqLXpxbjh2c2F0Y1Y1TWhoSjJ4b0N4NElRQXZEX0J3RQ..*_gcl_dc*R0NMLjE3NjQxNjUzOTMuQ2p3S0NBaUE1NXJKQmhCeUVpd0FGa1kxUUJ3a1VpOEJPRmVaamlhTzFKOTZJYWdtWC1pOFU1T205eWRqLXpxbjh2c2F0Y1Y1TWhoSjJ4b0N4NElRQXZEX0J3RQ..*_gcl_au*MTQ0NTYzNzg0OS4xNzY0MTY1Mzky*_ga*MTYyNDQ2ODU2NS4xNzY0MTY1Mzky*_ga_KF0J5P9QLR*czE3NjQxNjUzOTIkbzEkZzEkdDE3NjQxNjU2MDgkajYkbDAkaDA.

 

E.World Central Kitchen…this is Chef Jose Andes’ group that feeds those in crisis all over the world (which DOES include the United States)

 

To learn about their work…

https://wck.org/story/?utm_source=googlesearch&utm_medium=cpc&utm_campaign=gteoy-givingtuesdaywck

 

To donate…

https://wck.org/?utm_source=googlesearch&utm_medium=cpc&utm_campaign=gteoy-givingtuesdaywck&_gl=1%2A15sf86o%2A_gcl_aw%2AR0NMLjE3NjQxNjU3NTkuQ2p3S0NBaUE1NXJKQmhCeUVpd0FGa1kxUUI0ck1xdTc3VC1Ta0Y2SVZaT0ZhQWxsZ3ZsekEwZmxVWXA0VDdqd1V6b1U1T2N2clNQNTh4b0NTQ1VRQXZEX0J3RQ..%2A_gcl_au%2AMTc3OTIwNDg4OC4xNzYxNzc4Njk3LjQ5MDc2Mzk1MC4xNzYxNzc5NTE1LjE3NjE3Nzk1Mjg.%2A_ga%2AMTQ5NzU2NzM0MS4xNzYxNzc4Njk3%2A_ga_5WKVY8503C%2AczE3NjQxNjU3NTkkbzIkZzAkdDE3NjQxNjU3NTkkajYwJGwwJGgw

 

 

 

10.The answer to the questions…What do I do with all these Radishes, what are they good for, and are there any contraindications in terms of eating them (including the Radish tops/leaves)?

 

Unfortunately, there’s NEVER one article that has all the info OR explains everything having to do with even one particular piece of information SO, here’s a bunch of good articles with answers to the above questions…

 

Because one of the health benefits of Radishes is that it contains sulforaphane, DO NOT MICROWAVE THEM! It only takes one minute of microwaving to turn Radishes from an anti-cancer food to…you might as well be eating wood (wood is not anti-cancer if you eat it to the best of my knowledge 😊).

 

Are Radishes good for you? Spoiler alert…yes, they really are 😊! Good suggestions for how to use them…

https://www.healthline.com/health/food-nutrition/the-benefits-of-radishes#Delicious-ways-to-use-radishes

 

8 health benefits of eating Radishes…

https://www.verywellhealth.com/radishes-7495441

 

In addition to everything else, they talk about contraindications regarding eating them…

https://www.bbcgoodfood.com/health/nutrition/top-5-health-benefits-of-radishes

 

Also talks about possible side effects of eating Radishes…

https://www.webmd.com/diet/health-benefits-radish

 

Even Vogue is on the Radish bandwagon 😊!

https://www.vogue.com/article/radish-benefits

 

 

 

11.Do you use or like Cinnamon? If so, read this…

 

If you want to make quick work of this long article, scroll to the bottom to see what brands to buy (but you might want to scroll the article regarding baby foods with Cinnamon in it)…

https://mamavation.com/food/cinnamon-lead-cadmium-glyphosate.html

 

 

 

12.It’s not all bad news

 

Industry funded (Monsanto/Bayer) study of RoundUp/glyphosate saying it’s safe has been retracted…

https://www.foodpolitics.com/2025/12/https-www-foodpolitics-com-2025-12-28064/?lctg=319752165

 

 

 

13.For all you creative types out there 😊

 

The terrific environmental group, Beyond Pesticides, is looking for photos, drawings, paintings, and writing (poetry/articles) about your garden, favorite flower or bug, etc., to be featured in the next issue of Pesticides and You, social channels, website, Daily New Blog, etc. For more info and to submit…

https://www.beyondpesticides.org/resources/picture-page?emci=819950ff-1220-ee11-a9bb-00224832eb73&emdi=ea000000-0000-0000-0000-000000000001&ceid=11376835

 

 

14.Crispy Winter Squash Fries with Tahini Yogurt Dip (who doesn’t like some Fries???)

 

This recipe calls for Acorn or Carnival Squash so if you still have one of these hanging around, here you go 😊(you can also use Delicata or any Winter Squash with a thinner edible skin)…

https://www.marthastewart.com/crispy-squash-fries-with-tahini-yogurt-dip-8735733?hid=c8295d7cb89e4af6acb7bbf3c0553c4fdbfa609c&did=20527680-20251206&utm_campaign=msl-martha-stewart-living_newsletter&utm_source=msl&utm_medium=email&utm_content=120625&lctg=c8295d7cb89e4af6acb7bbf3c0553c4fdbfa609c&lr_input=1daa99dda1d097ed994dbec4293672aa775ecf15cdefb3519b628cdd828af42e&utm_term=daily-recipe

 

And if you’re not a fan of Tahini or want to try some other dips, there’s other dip recipes included (they all looked pretty good to me 😊).

 

 15.What you actually got last week

 

Week #27

December 4, 2025 

  1. Squash, Winter: Acorn AND Carnival– 1 of each kind - $5.25
  2. Sweet Potatoes – 1 bag (2 lbs.) - $5.25
  3. Beans, Shelling: Cranberry (dried) – 1 bag (.35 lbs.) - $3.50
  4. Fennel – 1 bunch - $5.25
  5. Radicchio: Chiogga – 1 head - $5.00
  6. Mizuna: Red – 1 bunch - $4.75 

Total Items: 6

Total Amount: $29.00

We pay our farm $23 per week for our CSA share…some weeks we get a bit more, some a bit less. This week, it was $6 over $23.00. Doesn’t sound like a whole lot, but it adds up over the course of the CSA season (at the moment it’s a total of $100.50 more food than what we paid). We seem to always get at least one CSA share’s worth of food every year (we’re over FOUR SHARES worth) that we didn’t pay for…some years two, and last year it was almost four weeks worth extra, so we’re talking almost $80 worth of food we got gratis…it’s all good! 😊

  

 16.Contests (updated)!

 

  1. Get two chances to win $5,000 courtesy of the Food Network (they ask you a question but even if you get it wrong you can still be entered 😊), and then again at Food.com…

https://www.foodnetwork.com/sponsored/sweepstakes/piece-of-the-pie

Contest ends January 6, 2026

 

  1. Get a chance to win $5,000 from the Food Network’s Holiday Baking Championship…

https://www.foodnetwork.com/shows/holiday-baking-championship/giveaway?xp=sistersite_tlc_sweeps_page

Contest ends December 22, 2025

 

 

 

17.And now, for something completely different

 

If you don’t know why I’m using this phrase, click here (or even if you do you might want to take a peek 😊)…

https://www.youtube.com/watch?v=2bF-rpJz2CA

This was a catch phrase on the BBC tv show Monty Python’s Flying Circus.

 

Another incredibly adorable adventure of Black Cat Jiji and friends (Kitteh, Doggo, White Cat, and Groundhog), and this time they’re cooking and eating Bacon and Eggs, and Pizza (Pepperoni and Veg)…

https://www.youtube.com/watch?v=DOAQbj2HHZ4

 Events…both near and far

 

*Please keep in mind that any events or services listed do not indicate a direct endorsement from Green Thumb Organic Farm or Green Thumb CSA – Huntington

 

 

Friday, December 12th

 

7pm

10pm to midnight (dumpster diving Secret Santa adventure included with $20 ticket)

Community Solidarity Holiday Party

Nautilus Roasting Co.

1000 New York Ave

Huntington

$10 in advance or at the door up with a toy to donate/$20 at the door with no toy donation

 

For every $5 you spend buying Coffee, Tea and snacks, you’ll get a free raffle ticket to win $100+ worth of goodies! There will be music, henna body painting, an ugly Xmas sweater contest with prizes, a “glitter & glam” bar (don’t know exactly what that is 😊). Since this is a Community Solidarity event, the food will be vegan and will have vegan/gluten-free options. For more info about the Dumpster Diving, ask when you get there (2 teams given general area and have to find dumpsters to dive into and whoever comes up with the best booty wins a title and has cool stuff and hopefully, has had a good time).

 

 

Saturday, December 13th

 

10am to 1pm

Holiday Makers Mart

HOG Farm

319 Beaver Dam Rd

Brookhaven

FREE

For more info…

https://thehogfarm.org/events

 

Cool stuff to buy, food (pizza by Chef Clemente), live music, good times.

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

 

Tuesday, December 16th

 

10am to 11am

Tai Chi class

Cinema Arts Centre

Sky Room Café

423 Park Ave

Huntington

FREE

 

Join teacher Roger Sencer in this free Tai Chi class that’s been held at the Cinema Arts Centre for a number of years. All levels welcome.

 

6pm to 8pm

Eric Eaton & Friends

Stella Blue

188 New York Ave.

Huntington

FREE

For more info about Stella Blue (it has new owners)…

https://stellabluebistrony.com/

 

CSA member Eric Eaton has started a singer/songwriter series at Urban Coffee but has moved to Stella Blue! This will be an almost weekly event (except not the first Tuesday of the month when it will be poetry night). It’ll be an evening of home-brewed songs and home-brewed Coffee 😊. Eric will be playing songs of life, love, hope and peace. So, come on down and grab some refreshments for your taste buds and ears!

 

7pm – Volunteers

8:15pm – Drive-thru distribution

Huntington Food Share

Community Solidarity

Fairground Ave. & 6th St.

Huntington Station

FREE

For more info…

https://communitysolidarity.org/foodshares/huntington

To volunteer…

https://communitysolidarity.org/volunteer

Or to make a donation (they REALLY need a new truck)…

https://communitysolidarity.org/donate/funds

 

Community Solidarity (formerly Long Island Food Not Bombs) is an amazing group, doing much needed good works. These are the folks our CSA donates food to (and have for the last several years). If you’d like to volunteer, make a donation (they REALLY, REALLY need a new truck), or have need of their services (or know people who might)…get in touch/get information via their website (listed above).

 

They also need/accept donations of the following…Bicycles, Books, Clothing, Flowers (good for general mental health…taking care of the mind AND the body), Food, Medical Care (is there a Doctor or Dentist in the house? 😊), Plants/Seedlings, School Supplies, Toys and more. For details on donating items, please go to the Home Page, scroll to Donate, and read the appropriate listing (and scroll to Material Goods to see the topics not initially listed)…

https://communitysolidarity.org/

 

Here’s founder Jon Stepanian’s TED Talk (TEDxNYU) on Community Solidarity and Hunger Relief…

https://www.youtube.com/watch?v=v76MyFuXfqc

 

 

Saturday, December 20th

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

 

Saturday, December 27th

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

 

Saturday, January 3rd

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

 

Friday, January 9th and Saturday, January 10th

 

NOFA-NY Winter Conference

SUNY Purchase College

735 Anderson Hill Rd

Purchase

$270 (both days)/$150 (one day price)

For more info and to register (keep checking back to get the latest info)…

https://nofany.org/2026conference/

 

This is about a one hour drive from Huntington so depending on the weather, I might actually go…though I might or might not commute (too soon to tell 😊).

 

 

Saturday, January 10th

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

 

Saturday, January 17th

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

 

Saturday, January 24th

 

10am to 2pm

Green Thumb Organic Farm

829 Montauk Hwy

Water Mill

631-726-1900

 

Farm stand is open since people are coming to pick up their CSA Winter Shares.

 

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